dbtopas login
Daugiadienės Vilnius → Split times

LTU
LTU, Vilnius, 2008-05-16

Split times of participant Stankevič Robertas

Day 1

Class H20

Course 3.7 km 20 C

Cabsolute intervalbestdifference * Mistake **PlaceSuperman
 Sta19:26:00         
13119:27:401:400:42 0:58138% 0:4012
58
Martinkus M.
23419:28:130:330:25
0:24
0:08
0:09
32%
38%
 10
45
Martinkus M.
Bogdanovs A., Vidzikauskas T.
33519:29:090:560:49
0:46
0:07
0:10
14%
22%
 7
16
Mockūnas L.
Remeika V., Jonušas J.
43719:29:490:400:33
0:31
0:07
0:09
21%
29%
 9
31
Mockūnas L.
Remeika V.
53919:30:480:590:45
0:41
0:14
0:18
31%
44%
 11
49
Nakvosas M., Keina L.
Lazdauskas K.
64119:31:110:230:19 0:0421%  8
22
Libar A.
Lazdauskas K., Anc M.
74219:31:560:450:35
0:34
0:10
0:11
29%
32%
 6
18
Valantinas G.
Vidzikauskas T.
85419:33:471:511:38
1:37
0:13
0:14
13%
14%
 6
18
Mockūnas L.
Vidzikauskas T.
96119:35:101:231:10 0:1319%  7
22
Martinkus M.
Vidzikauskas T.
104619:35:390:290:25
0:24
0:04
0:05
16%
21%
 7
23
Valantinas G.
Cygler S.
114719:36:230:440:38 0:0616%  3
5
Martinkus M.
124919:36:580:350:28
0:27
0:07
0:08
25%
30%
 8
18
Valantinas G.
Vidzikauskas T.
135019:38:131:150:48 0:2756%  9
33
Valantinas G.
145119:39:561:431:07 0:3654%  10
29
Valantinas G.
155219:42:232:271:40
1:36
0:47
0:51
47%
53%
 10
39
Mockūnas L.
Lazdauskas K.
165519:48:105:474:09
3:47
1:38
2:00
39%
53%
0:2112
42
Mockūnas L.
Vidzikauskas T.
175719:49:411:310:48 0:4390% 0:2211
45
Valantinas G.
184319:52:062:251:44
1:41
0:41
0:44
39%
44%
 12
52
Martinkus M.
Lazdauskas K., Remeika V.
194419:52:350:290:28
0:26
0:01
0:03
4%
12%
 3
9
Martinkus M., Valantinas G.
Lazdauskas K.
2010019:53:000:250:24
0:21
0:01
0:04
4%
19%
 2
5
Valantinas G.
Lazdauskas K.
Result27:1619:35
18:47
7:25
8:13
38%
44%
1:2310
28

* the positive difference is between the participants time and the best time, the negative difference is between the participants time if best and the second best time.

** mistake is recorded, if participant is more than 10 seconds behind his graph. Mistakes of more than 1 minute are ignored to calculate graph.